Jingle Fizz Cocktail: Your Must-Try Festive Holiday Drink

As the holiday season rolls in, the excitement for festive gatherings begins to bubble just like a freshly shaken cocktail. This Jingle Fizz Cocktail captures that spirit perfectly, boasting a joyful bright red hue and the light, frothy texture of a classic gin fizz. Imagine hosting your friends, laughter filling the room while everyone sips on this delightful blend of tart cranberry flavors and refreshing gin.

I discovered this cheerful drink during a cozy winter evening spent experimenting with holiday flavors, and I couldn’t believe how simple it was to create such a crowd-pleaser! With each sip, the invigorating fizz combined with sugared cranberries makes for a cocktail that’s not just a treat for the taste buds, but also a visual delight. Whether you’re hosting a holiday party or simply celebrating with loved ones, the Jingle Fizz is sure to bring a spark of joy to your festivities. Let’s dive into this refreshing recipe that’s bound to become a seasonal favorite!

Why is Jingle Fizz the perfect holiday drink?

Festive Vibe: The Jingle Fizz combines vibrant colors and bubbly textures, making it eye-catching and perfect for spreading holiday cheer.
Easy to Make: You only need a handful of ingredients and simple steps to whip up this delightful drink.
Crowd-Pleasing: Friends and family will love its refreshing flavors, making it a hit at any gathering.
Customizable: Feel free to experiment with different spirits or garnishes for a unique twist each time!
Make-Ahead Option: Prepare the simple syrup in advance, saving you time when entertaining. Enjoy a festive drink that brings joy with every bubbly sip!

Jingle Fizz Cocktail Ingredients

• To create this delightful Jingle Fizz, gather these simple ingredients for a festive twist!

For the Simple Syrup

  • Water – Essential for creating your simple syrup; no substitutions needed.
  • Granulated Sugar – Sweetens the cocktail; feel free to reduce the amount for a less sweet taste.

For the Cocktail

  • Fresh or Frozen Cranberries – Adds tart flavor and can serve as a festive garnish; frozen cranberries can be used directly in the mix.
  • Egg White – Provides that light, frothy texture; can substitute with aquafaba (chickpea liquid) for a vegan option.
  • Cranberry Juice – Gives the drink its signature tartness and vibrant color; no substitutes are recommended.
  • Gin – The star of your Jingle Fizz; try using flavored gin for a unique twist.
  • Ice – Vital for chilling and refreshing your drink.
  • Club Soda or Seltzer – Adds the necessary fizz; tonic water can replace it for a different flavor profile.

Enjoy mixing up this cheerful cocktail and make it a staple at your holiday gatherings!

How to Make Jingle Fizz Cocktail

  1. Make Simple Syrup: In a saucepan, combine water and granulated sugar over medium heat. Stir until the sugar dissolves completely and the mixture is clear, about 3-5 minutes.

  2. Prepare Cranberries: (Optional) Take fresh or frozen cranberries and roll them in sugar for a beautiful, sparkling garnish that adds a festive touch.

  3. Mix Ingredients: In a shaker, pour cranberry juice, gin, and the simple syrup you made earlier. Add a splash of lime juice for an extra zing, if desired.

  4. Add Egg White: Carefully include 1 oz of egg white or aquafaba into the shaker. This will give your Jingle Fizz its signature frothy top.

  5. Shake: First, shake the mixture vigorously without ice for about 15 seconds to emulsify the egg white. Then, add ice and shake again until the shaker feels cold, approximately another 15 seconds.

  6. Serve: Strain the cocktail into a tall glass filled with ice. Top with club soda for that delightful fizz, and garnish with your sugared cranberries.

Optional: For an extra festive look, add a sprig of mint as a finishing touch.

Exact quantities are listed in the recipe card below.

Jingle Fizz

Storage Tips for Jingle Fizz Cocktail

  • Fridge: Store any leftover Jingle Fizz ingredients in an airtight container in the fridge for up to 3 days. Keep the simple syrup separate to maintain freshness.

  • Freezer: You can freeze any leftover simple syrup in ice cube trays for easy use later. It will last up to 6 months; just thaw cubes when needed.

  • Reheating: While the Jingle Fizz is best served fresh, if you’ve prepped simple syrup ahead of time, simply warm it gently on the stove or in the microwave before using.

  • Batching: If making a large batch for a party, prepare mixture ahead but add club soda just before serving to keep that delightful fizz and freshness!

Make Ahead Options

The Jingle Fizz Cocktail is perfect for busy home cooks looking to streamline their holiday entertaining! You can prepare the simple syrup and refrigerate it for up to one week, giving you a quick and easy base when it’s time to mix your cocktails. Additionally, you can roll your cranberries in sugar and keep them chilled for up to 3 days to ensure they maintain their sweetness and sparkle. When your guests arrive, simply mix the prepped ingredients—cranberry juice, gin, simple syrup, and egg white or aquafaba—shake them up and serve with fizz! This way, you can enjoy festive gatherings with minimal effort while delivering a drink that’s just as delightful!

Jingle Fizz Variations & Substitutions

Feel free to get creative and make this Jingle Fizz Cocktail your own with these delightful twists!

  • Vodka Swap: Use vodka instead of gin for a smoother flavor. Perfect for those who prefer a milder spirit!

  • Citrus Twist: Add a splash of orange liqueur like Triple Sec for a zesty kick. The citrus complements the cranberry beautifully.

  • Sparkling Water: Substitute flavored sparkling water for club soda for a fun twist. Think lemon-lime for a refreshing burst of flavor.

  • Herbal Infusion: Add a few sprigs of rosemary to your shaker for an aromatic herbal note that elevates the cocktail experience.

  • Chilled Fizz: Freeze cranberry juice in ice cube trays and use these cubes in place of regular ice. They keep your drink cold while adding even more tartness!

  • Spicy Kick: Muddle a slice of jalapeño in the shaker for a spicy twist that warms your palate. The heat contrasts perfectly with the tart cranberries.

  • Sparkling Cider Alternative: For an autumn-inspired twist, use sparkling apple cider instead of club soda. It adds a sweet and flavorful depth for cozy gatherings.

  • Berry Boost: Mix in a handful of muddled raspberries or strawberries for an added berry punch. Their sweetness complements the tangy cranberries beautifully!

What to Serve with Jingle Fizz Cocktail?

Complementing your festive sips with delicious bites enhances the holiday experience for you and your guests.

  • Savory Cheese Platter: A mix of sharp cheddar and creamy brie pairs beautifully with the tartness of cranberries, enriching every sip.
  • Herb-Infused Shrimp Skewers: The fresh herbs in these flavorful skewers enhance the cocktail’s uplifting notes, making each taste a celebration.
  • Spicy Nuts: Crunchy, roasted nuts with a touch of heat provide a delightful contrast to the drink’s refreshing fizz, igniting the palate.
  • Mini Meatballs: Tender, sweet-and-sour meatballs harmonize with the Jingle Fizz, adding an unexpected yet delicious twist to your festivities.
  • Stuffed Mushrooms: Rich, cheesy stuffed mushrooms create a savory balance with the cocktail’s bright flavors, keeping guests coming back for more.
  • Cranberry Crumble Bars: A sweet, tangy dessert filled with cranberries echoes the cocktail’s main ingredient, making for a complementary ending.
  • Gingerbread Cookies: Spicy and sweet, these festive cookies invite warmth to each sip, enhancing the cozy vibe of your holiday gathering.
  • Mulled Wine: A warm, spiced alternative to cocktails for guests who prefer something comforting alongside the vibrant Jingle Fizz.

Expert Tips for Making Jingle Fizz

  • Froth First: Shake the ingredients without ice first to properly emulsify the egg white, ensuring a light, frothy texture.

  • Fresh is Best: Use fresh cranberries in season for optimal flavor; frozen berries may dilute the cocktail’s taste.

  • Batch Wisely: When preparing for a large group, mix ingredients ahead of time and shake each serving individually. This retains the cocktail’s delightful fizz.

  • Sweetness Control: Adjust the amount of granulated sugar in the simple syrup to suit your taste, especially for a less sweet Jingle Fizz.

  • Experiment: Try substituting gin with flavored vodka or adding liqueurs for unique variations to delight your guests at every holiday gathering!

Jingle Fizz

Jingle Fizz Cocktail Recipe FAQs

How do I choose the right cranberries?
Absolutely! When selecting cranberries, look for firm, bright red berries that are plump and free from dark spots or blemishes. Fresh cranberries are usually in season from September through December, offering vibrant flavor. If using frozen cranberries, you don’t even need to thaw them—just toss them directly into the mixer!

How should I store leftovers of Jingle Fizz Cocktail?
Very! If you have leftover ingredients, store them separately in airtight containers in the fridge. The Jingle Fizz cocktail itself is best consumed fresh, but the simple syrup can last for up to a week in the fridge. Just ensure it’s well-sealed to maintain its sweetness and flavor.

Can I freeze the simple syrup?
Absolutely! To freeze leftover simple syrup, pour it into ice cube trays and freeze until solid. These cubes can be stored in a freezer-safe bag or container for up to 6 months! When you’re ready to use it, just thaw the desired number of cubes by letting them sit at room temperature for about 15-20 minutes.

What should I do if my cocktail doesn’t froth properly?
No worries! If your Jingle Fizz isn’t frothing, it might be due to not shaking the cocktail mix without ice first. Be sure to shake the egg white (or aquafaba) vigorously for about 15 seconds before adding ice and shaking again. This helps emulsify the ingredients and create that light, foamy texture.

Are there any dietary considerations for Jingle Fizz?
Certainly! If you’re serving guests who may have allergies, you can substitute the egg white with aquafaba (the liquid from chickpeas) for a vegan-friendly option. Additionally, ensure everyone is aware of the ingredients used with different spirits, especially if they have specific dietary restrictions.

How can I adjust the sweetness of the Jingle Fizz?
The more the merrier! You can easily adjust the sweetness by reducing the amount of granulated sugar used in the simple syrup. Start with less sugar (say, around 100g) and increase gradually to find your perfect balance. Remember, the tart cranberry juice will naturally add some sweetness as well!

Jingle Fizz

Jingle Fizz Cocktail: Your Must-Try Festive Holiday Drink

Jingle Fizz is a delightful holiday cocktail that combines tart cranberry flavors and refreshing gin, making it perfect for festive gatherings.
Prep Time 15 minutes
Cook Time 5 minutes
Total Time 20 minutes
Servings: 1 cocktail
Course: BEVERAGES
Cuisine: American
Calories: 200

Ingredients
  

For the Simple Syrup
  • 1 cup Water
  • 1 cup Granulated Sugar Adjust for less sweetness
For the Cocktail
  • 1 cup Fresh or Frozen Cranberries Use as garnish if fresh
  • 1 oz Egg White Can substitute with aquafaba for a vegan option
  • 1 cup Cranberry Juice No substitutes recommended
  • 2 oz Gin Flavored gin for a twist
  • to top Club Soda or Seltzer Tonic water can replace it

Equipment

  • saucepan
  • shaker
  • tall glass

Method
 

Making the Cocktail
  1. In a saucepan, combine water and granulated sugar over medium heat. Stir until the sugar dissolves completely and the mixture is clear, about 3-5 minutes.
  2. Optional: Take fresh or frozen cranberries and roll them in sugar for a sparkling garnish.
  3. In a shaker, pour cranberry juice, gin, and the simple syrup. Add a splash of lime juice if desired.
  4. Carefully include 1 oz of egg white or aquafaba into the shaker for froth.
  5. Shake the mixture vigorously without ice for about 15 seconds to emulsify the egg white, then add ice and shake again until cold, about 15 seconds.
  6. Strain the cocktail into a tall glass filled with ice, top with club soda, and garnish with sugared cranberries.

Nutrition

Serving: 1cocktailCalories: 200kcalCarbohydrates: 30gProtein: 1gSodium: 5mgPotassium: 150mgFiber: 1gSugar: 25gVitamin C: 10mgCalcium: 2mgIron: 2mg

Notes

Froth first for texture; use fresh cranberries for best flavor. Mix for large groups but add soda just before serving.

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