There’s nothing quite like the sweet, inviting aroma of cinnamon that fills the kitchen as this Delicious Cinnamon Dessert Pizza bakes in the oven. The combination of soft, cookie-like crust topped with a sprinkle of cinnamon sugar and slathered in creamy frosting creates a dessert that feels both indulgent and comforting. On a lazy weekend or during a family gathering, this treat transforms any occasion into a celebration, making it a favorite among kids and adults alike.
You might find yourself whipping up this dessert whenever you’re looking for a simple yet delightful way to please a crowd. Its easy preparation means more time to enjoy those precious moments with family and friends—whether it’s movie night or a birthday bash. Let me share my secret to creating this heavenly dessert that not only looks fabulous but tastes divine!
Why is Delicious Cinnamon Dessert Pizza a Must-Try?
Irresistible aroma: The warm scent of cinnamon fills your home, welcoming everyone to the table.
Kid-friendly fun: Perfectly suited for all ages, this dessert pizza is sure to be a hit with kids and adults alike!
Quick and easy: With simple ingredients and a straightforward process, you’ll have a tantalizing treat in no time.
Versatile topping options: Customize with fresh fruits, mini chocolate chips, or nuts to create your own delightful twist.
Perfect for any occasion: Whether for parties, family gatherings, or a cozy night in, this dessert pizza elevates any event. Enjoy it with a scoop of vanilla ice cream or a dollop of whipped cream for an extra special touch!
Delicious Cinnamon Dessert Pizza Ingredients
For the Pizza Dough
- All-Purpose Flour – The base structure; feel free to swap for gluten-free flour if needed.
- Baking Powder – Essential leavening agent; don’t substitute for best results.
- Baking Soda – Helps with browning and texture; necessary for the right finish.
- Salt – Balances sweetness; kosher or sea salt works great.
- Unsalted Butter – Adds rich flavor; can replace with margarine or a plant-based alternative.
- Granulated Sugar – Sweetness for dough and topping; brown sugar deepens the flavor.
- Egg – Binds ingredients; can use a flax egg for a vegan version.
- Vanilla Extract – Elevates flavor; opt for pure vanilla for the best taste.
- Ground Cinnamon – Key flavor in this Delicious Cinnamon Dessert Pizza; distinct and unmissable.
For the Cream Cheese Frosting
- Cream Cheese – Provides a creamy, tangy base; Neufchâtel cheese can lighten it.
- Powdered Sugar – Sweetens and thickens frosting; homemade versions are acceptable.
- Milk – Adjusts frosting consistency; any type will do, including non-dairy options.
Optional Toppings
- Sliced Fruits – Fresh strawberries or bananas add a fruity freshness; seasonal picks are fun!
- Mini Chocolate Chips – For an extra touch of sweetness and texture; choose dairy-free if preferred.
- Chopped Nuts – Adds delightful crunch; feel free to omit for nut-free options.
- Whipped Cream – Lightens up the dessert; coconut whipped cream works for a dairy-free choice.
How to Make Delicious Cinnamon Dessert Pizza
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Prepare the Pizza Dough: In a large mixing bowl, combine all-purpose flour, baking powder, baking soda, salt, softened butter, and granulated sugar. Mix in the egg and vanilla extract until everything is well combined and forms a soft dough.
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Shape the Pizza: Lightly flour your surface and roll out the dough into a circular shape about ½ inch thick. Transfer carefully to a baking sheet lined with parchment paper for easy removal later.
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Add Cinnamon Sugar Topping: In a small bowl, stir together granulated sugar and ground cinnamon. Sprinkle this delightful mixture evenly over the dough, then drizzle melted butter on top to hold it all together.
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Bake the Pizza: Preheat your oven to 350°F (175°C) and bake the pizza for 15-20 minutes, until the edges are lightly golden brown. Keep an eye on it, as you want a soft and chewy texture.
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Prepare the Cream Cheese Frosting: In a separate bowl, beat together softened cream cheese, remaining unsalted butter, powdered sugar, vanilla extract, and milk until the mixture is smooth and fluffy. This brightens up your dessert!
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Assemble and Serve: Once the pizza has cooled slightly, spread the creamy frosting evenly over the top. Feel free to add your favorite optional toppings and slice into wedges to serve.
Optional: Drizzle with chocolate sauce for an indulgent touch!
Exact quantities are listed in the recipe card below.
Delicious Cinnamon Dessert Pizza Variations
Feel free to explore the endless possibilities of flavors and textures with your Delicious Cinnamon Dessert Pizza!
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Chocolate Twist: Add ¼ cup of cocoa powder to the dough for a delightful chocolate flavor that complements the cinnamon.
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Nutty Crunch: Incorporate ½ cup of finely chopped nuts into the dough for added texture and a nutty flavor that pairs perfectly with the sweetness.
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Spicy Kick: Mix in a pinch of cayenne pepper or red pepper flakes with the cinnamon sugar for a surprising heat that will excite your taste buds.
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Fruity Fusion: Swap half the cinnamon for finely grated orange zest in the sugar mix, adding a refreshing citrus twist that brightens up each bite.
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Dairy-Free Delight: Use coconut cream instead of cream cheese in the frosting for a tropical, dairy-free version that’s rich and satisfying.
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Syrupy Sweet: Drizzle maple syrup over the warm dessert pizza before adding the frosting for a touch of natural sweetness that enhances the flavors.
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Caramel Swirl: Instead of frosting, top with homemade or store-bought caramel sauce for a luscious alternative, drizzling it artfully on the warm pizza.
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Herbal Infusion: Add 1 teaspoon of dried lavender to the cinnamon sugar for a floral note that elevates this dessert to a sophisticated treat.
Let your creativity shine as you play with these ideas, crafting a unique spin for every occasion!
Expert Tips for Delicious Cinnamon Dessert Pizza
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Perfectly Soft Crust: Allow the dough to rest for about 10 minutes after mixing; this will enhance its texture and make shaping easier.
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Watch the Baking Time: Keep an eye on your pizza during the last few minutes of baking to prevent overcooking; a golden edge is what you’re aiming for!
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Chill the Frosting: Let the cream cheese frosting chill in the fridge for a short time before spreading. This helps achieve a smoother application and enhances flavor.
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Customize Wisely: When adding optional toppings, keep in mind that overloading can make the pizza soggy—less is more for a balanced bite.
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Serve Fresh: This Delicious Cinnamon Dessert Pizza is best enjoyed immediately after making. However, if you have leftovers, store them in an airtight container for up to 3 days.
What to Serve with Delicious Cinnamon Dessert Pizza?
The sweet, warm aroma of cinnamon can set the stage for a delightful meal that complements this cozy dessert perfectly.
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Fresh Sliced Fruits: A medley of strawberries and bananas adds a refreshing contrast; their natural sweetness balances the rich flavors beautifully.
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Vanilla Ice Cream: The creamy coolness of vanilla ice cream creates an indulgent pairing, enhancing each bite with a luscious texture.
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Chocolate Drizzle: A rich chocolate sauce drizzled on top elevates the dessert, introducing a decadent chocolatey twist that chocolate lovers will adore.
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Caramel Sauce: Drizzling warm caramel adds an extra layer of sweetness and a delightful gooey texture, making it truly irresistible.
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Whipped Cream: Light and airy, a dollop of whipped cream creates a lovely contrast to the soft cinnamon pizza, making each bite feel special.
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Sparkling Cider: A glass of sparkling cider provides a bubbly refresh that refreshes the palate and enhances the dessert experience.
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Coffee or Tea: A warm cup of coffee or herbal tea pairs beautifully, offering a comforting finish to your dessert and a delightful way to unwind.
Make Ahead Options
These Delicious Cinnamon Dessert Pizza preparations are perfect for busy home cooks looking to save time during the week! You can prepare the pizza dough up to 24 hours in advance—simply mix all the ingredients, shape it into a disc, and refrigerate it wrapped in plastic. The cinnamon sugar topping can also be mixed together and stored in an airtight container for up to 3 days. When you’re ready to bake, just roll out the dough, add the topping, and bake as directed. The cream cheese frosting can be made ahead too; just whip it up and store it in the fridge, covered. This way, the pizza comes together quickly, ensuring you enjoy all the delightful flavors just as if it were freshly made!
How to Store and Freeze Delicious Cinnamon Dessert Pizza
Fridge: Store leftover Delicious Cinnamon Dessert Pizza in an airtight container for up to 3 days to maintain freshness and flavor.
Freezer: For longer storage, slice the pizza and wrap individual pieces in plastic wrap before freezing in a freezer-safe bag for up to 2 months.
Reheating: To enjoy warm, reheat slices in the oven at 350°F (175°C) for about 8-10 minutes or microwave for 20-30 seconds until warmed through.
Freezing Frosting: If you have extra cream cheese frosting, store it in an airtight container in the fridge for up to a week or freeze for up to 2 months.
Delicious Cinnamon Dessert Pizza Recipe FAQs
What type of flour should I use for the Delicious Cinnamon Dessert Pizza?
You can use all-purpose flour for this recipe, which provides the perfect texture for the crust. If you need a gluten-free option, feel free to swap it with a gluten-free flour blend. Just make sure to check that the blend includes a binding agent to maintain that soft, cookie-like consistency!
How should I store leftover Delicious Cinnamon Dessert Pizza?
Absolutely! You should store any leftovers in an airtight container in the fridge for up to 3 days. This ensures the pizza remains fresh and delicious. For best results, allow it to cool completely before storing to prevent moisture build-up.
Can I freeze the Delicious Cinnamon Dessert Pizza?
Yes! To freeze, slice the pizza and wrap each piece tightly in plastic wrap. Then, place the wrapped slices in a freezer-safe bag or airtight container. Enjoy them within 2 months for the best flavor. When ready to eat, simply reheat in the oven at 350°F (175°C) for about 8-10 minutes, or microwave for 20-30 seconds.
What if my cream cheese frosting is too thin?
If your cream cheese frosting turns out too runny, no worries! You can thicken it by gradually adding more powdered sugar until you reach your desired consistency. For a more stable frosting, consider chilling it in the refrigerator for about 30 minutes before applying it to the pizza, as this will help it set better.
Are there any dietary considerations I should be aware of?
Definitely! If you’re cooking for someone with dietary restrictions, you can easily adjust this recipe. To make it dairy-free, substitute solid butter with a plant-based alternative and use a vegan cream cheese for the frosting. Also, a flax egg can be used as a substitute for the regular egg if you’re looking for a vegan option. Always be sure to check ingredient labels for allergies or sensitivities.
Delicious Cinnamon Dessert Pizza That Everyone Will Love
Ingredients
Equipment
Method
- In a large mixing bowl, combine all-purpose flour, baking powder, baking soda, salt, softened butter, and granulated sugar. Mix in the egg and vanilla extract until well combined to form a soft dough.
- Lightly flour your surface and roll out the dough into a circular shape about ½ inch thick. Transfer to a baking sheet lined with parchment paper.
- In a small bowl, stir together the granulated sugar and ground cinnamon. Sprinkle this mixture evenly over the dough, then drizzle melted butter on top.
- Preheat your oven to 350°F (175°C) and bake the pizza for 15-20 minutes until lightly golden brown.
- In a separate bowl, beat together the softened cream cheese, remaining unsalted butter, powdered sugar, vanilla extract, and milk until smooth and fluffy.
- Once the pizza has cooled slightly, spread the creamy frosting evenly over the top. Add your favorite optional toppings and slice to serve.